This Gourmet Grilled Cheese Recipe takes your classic comfort food to the next level with melty cheese, crispy golden bread, and a touch of savory flavor that will make your taste buds sing.
🔥 Prep Time: 5 minutes | 🍽️ Cook Time: 5 minutes | ⏳ Total Time: 10 minutes | 🍴 Servings: 2
Ingredients:
- 4 slices of thick-cut bread (sourdough or multigrain work well)
- 2 tbsp unsalted butter, softened
- 1/4 cup grated sharp cheddar cheese
- 1/4 cup grated Gruyère cheese
- 1/4 cup fresh spinach leaves
- 2 tbsp caramelized onions (optional)
- 1 tbsp Dijon mustard (optional)
Let’s Cook!
Step-by-Step Instructions
- Prepare the bread: Spread softened butter on one side of each slice of bread.
- Assemble the sandwich: On the unbuttered side, layer the cheeses, spinach, and caramelized onions. Spread a little Dijon mustard on the other slice of bread if using.
- Grill the sandwich: Heat a skillet over medium heat. Place the sandwich in the skillet, buttered side down, and cook for 2-3 minutes on each side until golden and the cheese is melted.
- Serve: Remove from heat and slice in half. Serve hot with a side of tomato soup or a salad.
“Cheese lovers, this is the grilled cheese you’ve been waiting for—crispy, melty, and oh-so-delicious!”
Tips & Variations:
- Add more flavor: Try adding a few slices of ripe tomato or bacon for extra flavor.
- Go dairy-free: Use dairy-free cheese and butter alternatives for a vegan version.
- Make it spicy: Add some sliced jalapeños or a drizzle of sriracha sauce.
Nutrition Information
Per serving:
- Calories: 400
- Fat: 25g
- Carbs: 35g
- Protein: 15g
Did you try this Gourmet Grilled Cheese? 🧀🍞
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