Avocado and Tomato Salad: A Fresh and Tasty Side Dish


This light and refreshing avocado tomato salad is the perfect side dish for any meal—fresh, tangy, and loaded with healthy fats!

🔥 Prep Time: 10 minutes | 🍽️ Total Time: 10 minutes | 🍴 Servings: 2

Ingredients:

  • 1 large avocado, diced
  • 1 cup cherry tomatoes, halved
  • 1/4 red onion, thinly sliced
  • 2 tbsp fresh cilantro or parsley, chopped
  • 1 tbsp olive oil
  • 1 tbsp lemon juice
  • Salt & black pepper, to taste
  • 1/4 tsp red pepper flakes (optional)

Let’s Cook!

Step-by-Step Instructions

  1. Prepare the ingredients: Dice the avocado, halve the cherry tomatoes, and thinly slice the red onion.
  2. Mix & season: In a bowl, combine avocado, tomatoes, onion, and cilantro. Drizzle with olive oil and lemon juice, then season with salt, black pepper, and red pepper flakes (if using).
  3. Toss & serve: Gently mix and enjoy immediately as a fresh side dish or light snack.

“A simple yet flavorful salad that’s perfect for any occasion!”

Tips & Variations:

  • Make it heartier: Add feta cheese or grilled chicken for extra protein.
  • Switch up the herbs: Try basil or mint for a different flavor.
  • Serve differently: Enjoy it on toast or as a topping for grilled fish.

Nutrition Information

Per serving:
Calories: 220
Fat: 18g
Carbs: 12g
Protein: 2g

Did you try this Avocado and Tomato Salad? 🥑🍅
Share your tasty creations with us by tagging @Smoothly_Cooking on Instagram, or comment below with your thoughts! We’d love to hear.

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