A homemade granola bowl is the perfect combination of crunch, sweetness, and nutrition—ideal for breakfast or a healthy snack!
🔥 Prep Time: 5 minutes | 🍽️ Total Time: 5 minutes | 🍴 Servings: 1
Ingredients:
- 1/2 cup Greek yogurt (or dairy-free alternative)
- 1/3 cup granola (store-bought or homemade)
- 1/2 banana, sliced
- 1/4 cup mixed berries (strawberries, blueberries, raspberries)
- 1 tbsp honey or maple syrup
- 1 tbsp nuts or seeds (almonds, walnuts, chia seeds)
Let’s Cook!
Step-by-Step Instructions
- Assemble the bowl: Add yogurt to a serving bowl.
- Top with goodness: Sprinkle granola, banana slices, mixed berries, and nuts/seeds over the yogurt.
- Drizzle & enjoy: Finish with honey or maple syrup for natural sweetness.
“Crunchy, creamy, and naturally sweet—this granola bowl is a healthy treat!”
Tips & Variations:
- Make it vegan: Use dairy-free yogurt and maple syrup instead of honey.
- Protein boost: Add a scoop of protein powder to the yogurt.
- Customize flavors: Try different fruits, such as mango, kiwi, or pomegranate.
Nutrition Information
Per serving:
Calories: 320
Fat: 10g
Carbs: 45g
Protein: 12g
Did you try this Granola Bowl? 🥣🍯
Share your tasty creations with us by tagging @Smoothly_Cooking on Instagram, or comment below with your thoughts! We’d love to hear.