This one-pan chicken dinner is the perfect solution for a quick and delicious meal. Packed with flavor and minimal cleanup, it’s a great choice for busy nights!
Preheat & prep: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
Season the chicken: In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper. Rub this mixture evenly over the chicken breasts.
Arrange on pan: Place the chicken breasts on the prepared baking sheet. Scatter cherry tomatoes, zucchini, red onion, and bell peppers around the chicken.
Bake: Sprinkle with dried oregano and bake for 25 minutes or until the chicken is cooked through.
Finish & serve: Sprinkle with Parmesan cheese (if using) and fresh basil before serving.
“A simple, delicious, and nutritious dinner—all in one pan!”
Tips & Variations:
Make it spicier: Add a pinch of red pepper flakes for extra heat.
Try different veggies: Use asparagus, mushrooms, or baby potatoes.
Storage: Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition Information
Per serving:
Calories: 320
Fat: 12g
Carbs: 10g
Protein: 40g
Did you try this Easy One-Pan Chicken Dinner? 🍗🥘 Share your creations with us by tagging @Smoothly_Cooking on Instagram, or leave a comment below!