This peanut butter toast is a simple yet satisfying breakfast that combines creamy peanut butter with crunchy toast for the perfect balance of energy-boosting protein and healthy fats!
🔥 Prep Time: 3 minutes | 🍽️ Cook Time: 2 minutes | ⏳ Total Time: 5 minutes | 🍴 Servings: 1
Ingredients:
- 2 slices whole-grain bread
- 2 tbsp peanut butter (smooth or chunky)
- 1 tsp honey or maple syrup (optional)
- A pinch of sea salt
- Banana slices or strawberries (optional for topping)
Let’s Cook!
Step-by-Step Instructions
Toast the bread: Toast the whole-grain bread slices until golden and crisp.
Spread the peanut butter: Spread peanut butter generously over the warm toast.
Add toppings: Drizzle honey or maple syrup on top (optional), sprinkle with a pinch of sea salt, and top with banana slices or strawberries for extra sweetness and nutrition.
Serve: Enjoy immediately with a cup of coffee or tea for a wholesome breakfast!
💬 “A quick, delicious, and energizing start to your day!”
Tips & Variations:
✔️ Go crunchy: Choose crunchy peanut butter for extra texture.
✔️ Try other nut butters: Swap peanut butter for almond or cashew butter for variety.
✔️ Make it a power breakfast: Add chia seeds or flaxseeds for extra fiber.
Nutrition Information
Per serving:
Calories: 350 | Fat: 18g | Carbs: 32g | Protein: 12g
Did you try this Peanut Butter Toast? 🍞🥜
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